Lincoln's Country Store Recipes
https://www.lincolnscountrystore.net/Recipes/Detail/5670/
Bacon Scalloped Potatoes For Two
Yield: 2 servings
Ingredients
| 2 |
teaspoons |
butter
|
|
|
| 2 |
Tablespoons |
flour
|
|
|
| 1/4 |
teaspoon |
salt
|
|
|
| 3/4 |
cup |
milk
|
|
|
| 2 |
|
medium potatoes, peeled and sliced
|
|
|
| 2 |
|
small onions, sliced
|
|
|
| 6 |
|
bacon strips, cooked and crumbled
|
|
|
Directions:
In a saucepan, melt butter. Stir in flour and salt until smooth. Gradually add milk. Bring to a boil; cook and stir for 2 minutes or until thickened.
In a greased 1quart baking dish, layer the potatoes and onions. Pour white sauce over potatoes and onions. Cover and bake at 350 degrees for 1 hour or until potatoes are tender. Sprinkle with bacon.
Please note that some ingredients and brands may not be available in every store.
Lincoln's Country Store Recipes
https://www.lincolnscountrystore.net/Recipes/Detail/5670/